Sourdough Bread Inclusion - Dill, Organic

Infuse your sourdough with the delicate, aromatic flavor of organic dill! Our Organic Dried Dill Herb Inclusion ads a subtle layer of fresh, herbaceous flavor that beautifully complements sourdough’s signature tang. With its naturally mellow profile, dried dill is ideal for bakers who want to experiment with new flavors while keeping it wholesome and all-natural. If you love pickles, you have to try this one!

FREE SHIPPING when purchased with a Sourdough Starter. (Automatically reflects on checkout page.)

Specifications:

• Net Weight: .17 oz
  Enough for approximately 2-4 loaves (depending on the size of the loaf and your taste preference).
• Ingredients: Dried Organic Dill Weed.
• Premium Quality Organic Dried Herbs: This herb is certified organic, grown with the highest quality standards, and sustainable farming practices. Absolutely no additives or preservatives, ever.

Sourdough starter not included. 

Features:

• Easy to Use: Simply add 1-1.5 teaspoons per loaf directly into dough. 
• Resealable Package: Keeps herbs fresh so you can store it for future use.
• Shelf Life: Best within 1 year of opening when stored in a cool, dry place.
• Versatile Ingredient: Ideal for bagels, savory pastries, crackers, and more.

A few tips:

• Add it during the mixing stage to evenly distribute the herb.
• Dried dill has a more concentrated flavor and aroma than fresh, so you won't need as much.

Disclaimer: Packaged in a cottage food kitchen not routinely inspected by the Department of Health.